Showing posts with label door peninsula winery. Show all posts
Showing posts with label door peninsula winery. Show all posts

Sunday, October 25, 2015

Road trip to Sturgeon Bay

A couple weeks ago, after we opened the bottle of Witches Brew from Door Peninsula Winery, the hubby was like we should go to Door County and get some more wine. This surprised me since he didn't really like wine until I brought some home in August and he never wants to go to Door County. Looking at the calendar, today was the best opportunity to get there before every weekend was taken over by basketball and the Packers were off.

Our first stop of the day was Door Peninsula Winery, of course. He wanted another bottle of Cherry and wanted to try the peach and mango. Initially we weren't going to do the wine tasting but decided we better make sure we liked the Apple and Mango. So after waiting for a spot to open up at the tasting bar, we both tried the Schoolhouse Apple, Sweet Apple, Mad About Mango, Panacea Peach, Pear, and Razzle Dazzle Raspberry. The hubby also tried Peninsula Pink and Blackberry. I tried the Hallowine and Christmas White. He fell in love with the blackberry wine. I had to choke down the Hallowine. We ended up buying 4 more bottles for ourselves....

After we stocked up on wine, we decided to head to Cave Point County Park to see the best kept secret of Sturgeon Bay. We didn't go more than a mile before we had a detour. We stopped at Schopf's Dairy View County Store. This was on my bucket list and it was right on the way. It is a working dairy where you can watch cows being milked as well as what looked to be play area for kids, corn maze and other fall activities. We watched the cows being milked and the hubby even saw a steaming cow pie. After we watched the cows, we enjoyed some ice cream. As the hubby said, it was the best ice cream he had a long time. I would have to agree. The chocolate was dark and rich but not too creamy. The cookie dough was creamy. It was flavorful... way better than the stuff we had in Ohio. I would definitely stop and get some ice cream again.

Once we finished our ice cream, we continued to Cave Point County Park. The fall foliage was really colorful on the drive into the park. For Sturgeon Bay's best kept secret, there were a lot of people there. The park itself is not that big. On windy days, the waves crash over the rocks and the sight is unbelievable. We weren't so lucky but it was still very picturesque. If I was by myself I would have climbed down the rocks but that would have freaked the hubby out so I just got as close to the edge as I could and took pictures. We walked down a trail for a little bit but that's not the hubby's thing. I appreciated the effort he made. I know he enjoyed the park even if nature isn't really his thing.





By this time, we were hungry and decided to go to lunch. Before we left we figured out where we wanted to eat. I googled "places to eat in Sturgeon Bay" and used Trip Adviser's list of places to eat. We settled on Greystone Castle Bar. Then I just looked in the Our Wisconsin's Magazine Best Places to eat in each County magazine and discovered it was 1 of 2 places listed in Door County. The menu includes the best prime rib sandwich in Sturgeon Bay as well as Buffalo, Elk and Venison Burgers. The decor of the corner bar is stuffed wild animals. Elk, bear, deer, fish, even a skunk adorn the walls. If you decide to sit in the both in the back, your head will be inches from an Elk head or two. I had my first buffalo burger. Honestly I wasn't overly impressed. It was good but I missed the greasy burger. The hubby has added this to his list of places to eat in Door County

Then it was time to head home. On the way home we stopped at Renard's Cheese, a place I always wanted to stop at. All you need to know is Squeaky Cheese Curds 7 days a week. Yes, this is a cheese lovers dream. We could get fresh cheese curds on Sunday...and fresh foot long mozzarella whips. The mozzarella whips beats the ones we get on the cheese tray at Christmas all to heck. The hubby is already figuring when he has games Door County to get more cheese.

It was a nice day for a drive. We had fun. It was nice to do something out of the ordinary for once. I can see more random Door County road trips to get cheese and wine in the future.  And I managed to cross off two bucket list items.

Sunday, August 9, 2015

#3915 Go to the Door Peninsula Winery

Every year my cousins head up to Door County for a long week. I joined them two years ago, which was my first ever trip to Door County even though it's only about 90 minutes from here. This year, the date of their trip was changed several times and ended up being in August instead of July. Initially I was going to join them on Sunday but then I had the opportunity to go to Renaissance Faire. Those plans fell through and I ended up being able to go to Door County just for the day.

When I texted my cousin this, she asked if there was anything I wanted to see or do. I told I'd like to go to Door Peninsula Winery. They wanted to go to the Distillery. After some quick research, I discovered they are both at the same location so we made plans to meet there this morning at 10 when the distillery opens.
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We first took the $3 tour of the winery. Let me tell you, it was not that exciting for $3. Our tour guide took us to the basement where we saw a short movie about Door Peninsula winery then we saw some fermenting tanks and some stainless steel aging tanks and a quick glance at the distillery tanks. That was about it. After we were done, I found a coupon for a free tour. If it was free, it's a good deal but to pay $3 for the tour is not worth it.

After the tour, we asked the lady at the wine tasting bar if we should sample the distillery first or the wines first. It really didn't matter but the to help our palates, we probably should with the distillery.  Over to the distillery tasting we went. For $5, we got a tasting of 3 distillery products and a free shot glass. You could choose from:
-- Brandy
-- Apple Brandy
-- Cherry Brandy
-- Gin
-- Vodka
-- Luminous Vodka
-- Cherry Vodka
-- Single Malt Whiskey
-- Cherry Bluff Infusion -- Bitters
-- Cherry Moonshine


I went with the cherry Trio, being in Door County and all. I did Cherry Brandy, Cherry Vodka, and Cherry Moonshine. I never had liquor straight up and assumed I was supposed to drink these samples as shots. I slammed my Cherry Vodka back and made a horrible face. Then my cousins told me to I should sip it. NOW you tell me. I sipped the Cherry Brandy and barely finished it. The moonshine was harsh. It was tough to finish. I probably should have slammed that one too. However I can now say I have had moonshine. I think I will stick with mixed drinks.

After we sampled our liquors, we headed over to the wine bar which had gotten a lot more crowded then it was when we got there. We got a spot at the end of the bar and paid our $3 dollar to sample 6 of  the 45+ wines. I like fruity, sweet wines my cousins had more developed wine palates and were more into dry whites and reds. This allowed me to sample my fair share of non-fruity wines as well. Besides having a sip of my cousins' wines, I sampled
--Penacea Peach -- not bad but since it's just peach juice added to the wine, wasn't impressed
-- Razzle Dazzle Raspberry -- quite tasting
-- Sweet Door County Cheery -- I really liked.
-- Peninsula Pink -- Another one of my favorites
-- Sunset Splash -- It was ok.
-- Witches Brew -- I liked this one as well.


By this time all of us were feeling the effects of all the booze and decided to have lunch before buying wine and continuing on our way. We had lunch at Bistro 42 at the winery. Food was very good but a little pricey for lunch for me.

After lunch, we picked up some wine and headed to Egg Harbor for some shopping. Our time at the winery was a good one and a nice way for me to catch up with my cousins.