Showing posts with label Pizza in 50 states. Show all posts
Showing posts with label Pizza in 50 states. Show all posts

Sunday, March 1, 2026

Pizza Snob Adventures: Cesario's Pizzeria Rossville

 When I realized that Chattanooga was on the TN/GA border, I went on search for pizza in Georgia. We already had pizza in Tennessee so I figured it was a good time as any to have pizza in Georgia. A quick search resulted in Cesario's Pizzeria in Rossville. It was only 15-20 minutes from our hotel and rated really well.

Cesario's Pizzeria Rossville is located in an old industrial area of Rossville. If you aren't looking for it, you may miss it. Cesario's is open 11-9 most days. Fridays they stay open until 10 and Sundays they are open 12-8. There is a parking lot. 

We were asked if we waned to eat inside or outside. It was a beautiful evening so we opted for outside which meant a covered patio. It was perfect and reminded me of being in Arizona. I will always take the outside option if they weather is nice.

The menu has wood fired pizza along with pasta, salad, and sandwiches. There was no build your own option for the pizza so we went went with cheese. The hubby was hesitant to do meat lovers in case it was spicy. We also got some cheese sticks. Like most wood fired pizza, there is only one size.

The cheese sticks were very good. They were toasted to perfection. 

Our pizza was amazing. It was fired to perfection. We devoured that pizza quickly.

I asked if the hubby wanted cannoli for later but he was full. They also had gelato and tiramisu for dessert. 

If we are ever back in Chattanooga area, I would definitely go back to Cesario's Pizzeria Rossville. If you are craving pizza while in Chattanooga, check out Cesario's Pizzeria in Rossville just across the border. 

Friday, August 8, 2025

Pizza Snob Adventures: Bearno's

 One of things I wanted to try to do was get pizza in Louisville so I could color pizza in Kentucky on my map. I tried to do a search but didn't really find any close to the Slugger Museum or Slugger Field. I did one but we weren't overly keen on it. As we were leaving the Slugger Museum after getting my stamp, I stopped and asked the information desk people where to get pizza. Initially they suggested Luigi's (the place I looked at) but they were only open until 4. They suggested Bearno's which was just over a mile away. We opted to drive and try to find parking. 

Bearno's is a local chain with 14 locations around Louisville and Southern Indiana. It has been around for almost 50 years. The downtown location on Market Street is open 11-9 daily and until 10 on weekends. 

They are known for their Louisville style thin crust pizza and stromboli steak sandwiches. Since it was so warm out, we opted for a 14 inch cheese pizza and a couple of waters. 



The pizza was fine. It was nothing to write home about. The crust was nice and chewy. It did have a little too much sauce on it for me. I would have liked some meat on it but the hubby just waned cheese. It kind of remembered me of Luigi's here in Wisconsin. 

We are definitely pizza snobs. It takes a lot to wow us. The hubby says we have the best pizza here in the valley so it makes it hard to find great pizza when we travel. Orsi's in Omaha, Sal's in Cooperstown, Arris in Jefferson City, and Luna Rossa Winery and Pizzeria in Las Cruces are probably our favorites we found so far. 

If you are in Louisville and craving pizza, Bearno's is a good choice. It is good pizza and offer a variety of choices. We are just that picky.